Christmas Day

 

Butternut Squash, Sweet Potato & Chilli Soup

Cullen Skink; Smoked Haddock, Potato, Cream & Spring Onions

Breaded Duck & Stornoway Black Pudding Cakes served with Beetroot Salsa

Chargrilled Provençale Vegetable Salad, whipped Goats Cheese & Red Pepper Pesto Dressing

Smooth Chicken Liver Pate served with an Arran Ale Chutney & Toasted Bruschetta

 

Traditional Roast Turkey; Rich Gravy, Duck Fat Potatoes, Maple Glazed Carrots & parsnips, Buttered Sprouts with Crispy Bacon & Chestnuts

Whole Roasted Lemon Sole; Puy Lentils & Cavalo Nero in a caper, Chive & Lemon Cream, Served with Roasted Broccoli

Butternut Squash Risotto with Chargrilled Courgettes & Sun blushed Tomatoes finished with feta Cheese & Toasted Seeds

Roasted Breast of Ayrshire Chicken in a Wild Mushroom & Tarragon Cream; Duck Fat Potatoes, Maple Glazed Carrots & parsnips, Buttered Sprouts with Crispy Bacon & Chestnuts

Chestnut, Wild Mushroom, Spinach & Blue Cheese Nut Roast (V); Roast Potatoes, Maple Glazed Carrots & Parsnips, Buttered Sprouts

10oz Sirloin Steak (8oz Fillet - £5 supplement) served with choice of Sauce and Festive Vegetables; Peppercorn & Brandy Cream, Mushroom & French Mustard Cream or Creamy Blue Cheese Sauce

 

Crème Brulee with Homemade Shortbread

Sticky Toffee Pudding with Bordones Vanilla Ice Cream & Butterscotch Sauce

Christmas Rice Pudding; Brandy Rice Pudding, with Christmas Pudding Pieces, Toasted Oats & Maple Syrup

Millionaire Sundae; Chocolate Brownie Chunks, Butterscotch Sauce, Crumbled biscuit & Bordones Salted Caramel Ice Cream

Selection of Italian & Scottish Cheese with Grapes, Quince & Arran Oaties

 

 

Coffee & Petit Fours

Adults £52.00

Children £22.95